NutriBullet Watermelon Kiwi Nectar Smoothie Recipe
NutriBullet Watermelon Kiwi Nectar smoothie recipe tastes a like minty, sweet, and tart summer slushie. This recipe will show you how to make one.
Servings: 1
Calories: 211kcal
Equipment
Ingredients
- 2 kiwi peeled
- 2 cups watermelon
- 1 mint sprig
- 1/2 cup water
- 1 cup ice
- 1 Collagen Boost optional
Instructions
- Place kiwis, watermelon, mint, water, and ice into a NutriBullet blender and secure the lid.
- Start the blender on its lowest speed and steadily ramp up to its highest speed. This will reduce wear and tear on the motor and blades, facilitate a more consistent blend, and help prevent food splatter onto the lid and sides.
- Blend for approximately 30 seconds or until a smooth consistency is achieved.
- Pour into a glass for immediate refreshment or place in the refrigerator in an airtight container to enjoy later.
Video
Notes
If you don’t have frozen fruit, or simply prefer to use fresh fruit (we totally get that), we recommend adding 1/2 cup of ice to chill your smoothie and give it a pleasing icy texture.
Nutrition
Serving: 1g | Calories: 211kcal | Carbohydrates: 86g | Protein: 16g | Fat: 14g | Saturated Fat: 1g | Polyunsaturated Fat: 7g | Cholesterol: 9mg | Sodium: 204mg | Fiber: 8g | Sugar: 53g