Starbucks Secret Menu Cinderella Latte

Cinderella Latte, a Starbucks Secret Menu Latte recipe, is a seasonal pumpkin lover’s dream with warm fall spices delicately dancing in a white mocha base. This dream of a Latte is a wish your heart makes. Just make sure to finish it by midnight!

What Is In The Cinderella Latte On The Starbucks Secret Menu?

The Starbucks Secret Menu Cinderella Latte ingredients are Starbucks Pumpkin Spice Latte and Starbucks White Mocha Sauce.

How To Place Your Order

The Starbucks Secret Menu ordering equation is simple:

Secret Menu Drink = Base Drink + Substitutions + Additions

Therefore, the proper way to order a Cinderella Latte from your barista is as follows:

“I would like a Cinderella Latte please, which is a Grande Pumpkin Spice Latte with 2 pumps of white mocha sauce.”

Continue to Content

Starbucks Secret Menu Cinderella Latte Recipe

Yield: 1

Prep Time: 2 minutes

Cook Time: 1 minute

Total Time: 3 minutes

Cinderella Latte is an unofficial coffee drink on the Secret Menu at Starbucks. This recipe will show you how to make one.

Print

Ingredients

• 16 oz Starbucks Pumpkin Spice Latte
• 2 pumps Starbucks white mocha sauce
• 1 tbsp Bulletproof MCT Oil, optional

Instructions

1. Start with a Starbucks Pumpkin Spice Latte.
2. Pump the prescribed amount of white mocha sauce into your latte and stir.

Recommended Products

• 
  Breville BES870XL Barista Express Espresso Machine
• 
  Starbucks Coffee K-Cup Variety Pack for Keurig

Nutrition Information:

Yield: 1 Serving Size: 16 oz
Amount Per Serving: Calories: 500Unsaturated Fat: 0g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

More Starbucks Secret Menu Coffee Recipes

→ If you liked this Cinderella Latte, try more of our hidden favorites on our Starbucks Secret Menu Coffee Recipes page.

Source

Starbucks: Website

Coffee and Cocktails Editor

Olivia Norvang

Olivia Norvang co-founded Make Drinks in 2013 and serves as its Coffee and Cocktails editor … yes, incongruous competing categories for sure.  However, bartending her way through college while obtaining a Bachelor’s in Computer Science at U.C. Berkeley left her abundantly prepared for this position.  Oh, and two kids in tow.  Coffee in the morning, cocktails at night … Ponce de León never knew the elusive fountain was so close. • Connect with Olivia on Facebook and Pinterest. • Send recipe ideas to Olivia at: [email protected]