Cotton Candy Frappuccino, a Starbucks Secret Menu Frappuccino recipe, is a simple, sweet, and a seriously scrumptious beverage that feels like a ferris wheel ride at a summer carnival. This easy-to-make drink tastes just like the cotton candy of your youth … absent the sticky fingers and pink mustache of course. Just ask your barista for this Secret Menu ticket to fun!
What Is In The Cotton Candy Frappuccino On The Starbucks Secret Menu?
The Starbucks Secret Menu Cotton Candy Frappuccino ingredients are Starbucks Vanilla Bean Crème Frappuccino, Starbucks raspberry syrup, and whipped cream.
Starbucks Vanilla Bean Frappuccino 
Starbucks Raspberry Syrup 
Whipped Cream
Starbucks Secret Menu Cotton Candy Frappuccino Recipe
Starbucks Secret Menu Cotton Candy Frappuccino Recipe
Starbucks Cotton Candy Frappuccino is an unofficial coffee drink on the Secret Menu at Starbucks. This recipe will show you how to make one.
Ingredients
Instructions
- Start with a Starbucks Vanilla Bean Crème Frappuccino.
- Pump the prescribed amount of raspberry syrup into your Frappuccino and stir.
- Place ingredients into a blender and blend until a smooth consistency is achieved.
- Top with whipped cream and apply a light drizzle of raspberry syrup over the top.
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Nutrition Information:
Yield:
1Serving Size:
1 gAmount Per Serving: Calories: 415Total Fat: 1gUnsaturated Fat: 0gCholesterol: 4mg
How To Place Your Order
The Starbucks Secret Menu ordering equation is simple:
Secret Menu Drink = Base Drink + Substitutions + Additions
Therefore, the proper way to order a Cotton Candy Frappuccino from your barista is as follows:
“I would like a Cotton Candy Frappuccino please, which is a Grande Vanilla Bean Crème Frappuccino with 1 pump of raspberry syrup, blended, and topped with whipped cream and a drizzle of raspberry syrup.”
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More Starbucks Secret Menu Coffee Recipes
→ If you liked this Cotton Candy Frappuccino, try more of our hidden favorites on our Starbucks Secret Menu Coffee Recipes page.
Olivia co-founded Make Drinks in 2013 and serves as its Coffee and Cocktails editor … yes, incongruous competing categories for sure. However, bartending her way through college while obtaining a Bachelor’s in Computer Science at U.C. Berkeley left her abundantly prepared for this position. Oh, and two kids in tow. Coffee in the morning, cocktails at night … Ponce de León never knew the elusive fountain was so close.
This coffee drink is simply decadent purrrrrrrfection :)
yeah this one is pretty great
So sweet.